🍽️ 7 recipes available
Our recipes
Explore our recipe book. Each recipe includes nutritional info and detailed steps.
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Beef Bourguignon
Beef slowly braised in Burgundy red wine with carrots, mushrooms and pearl onions.
210 min465 kcal
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Coq au Vin
A French classic: chicken braised in red wine with mushrooms and bacon.
120 min428 kcal

Veal Blanquette
A French family classic: veal simmered in a creamy white sauce.
140 min410 kcal
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French Onion Soup
Traditional French onion soup, gratinéed with Gruyère on a bread croûton.
65 min320 kcal
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Mushroom Risotto
A creamy mushroom and Parmesan risotto, slowly cooked in stock.
40 min420 kcal
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Provençal Ratatouille
A colourful vegetable dish fragrant with herbes de Provence, slowly simmered.
70 min142 kcal
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Gratin Dauphinois
The authentic gratin dauphinois: tender potatoes in garlic cream, without cheese.
80 min310 kcal